Restaurant "Postman's house" in the town center, the transparent glass wall of the restaurant, lets have fun and enjoy the restaurant. Time seems to have stopped .... Relax, go yellow, stamped envelope to mail Additional Information: The restaurant is located on two floors, with banquet halls, the possibility of holding seminars, business lunches, family celebrations. Every weekday from. 11:00 to 16:00 we offer a business lunch
LIDUGA" is a company engaged in catering at your event and catering for over 10 years. First of all, our main activity was the only catering, cakes and pastries, but according to customer input, began to engage with catering at your event and banquet services. Over the years, the resulting customer loyalty is evidence that the supply of good quality of democratic prices. Delicious meals for democratic prices - this is our motto. Our priority is delicious food and professional service.
How to find:Hotel & Restaurant MaMa is located in Majori, the centre of Jurmala. To the centre of Riga: 20 km. To the airport: 15 km. To the sea: 5 minute walk. The town museum is located nearby. To the concert hall “Dzintari”: 10 minute walk. To the train station and bus stop: 2 minute walk. To the pedestrian Jomas street with shops, markets and recreational establishments: 2 minute walk.
Best hotel restaurant in Jurmala and Latvia 2010, 2011 and 2012!
Established in a restored house, built in the wooden architectural style so characteristic of Jurmala. The restaurant has a summer terrace and an unusual interior – touched by light irony and designed in elegant forms and reserved colours. A mix of the Mediterranean and Baltic cuisine aromas permeates the room. The restaurant offers exquisite breakfasts and delicious meals for the hotel clients and guests. In addition, there is a special menu for dogs and cats. Organization of banquets and celebrations.
Restaraunt „Neptūns” is the oldest restaurant in Jurmala, placed in dune zone and Territory of Ķemeri National Park. Only in 50 km distance from Riga you can enjoy sea air, pine soughing and tasty meals with your family or friends. We offer till 50 seating places inside restaurant and over 100 on the terrace. For your convenience kids playground inside and outside as well as big parking place. If you wish private event in small company, tea house till 10 persons at your service where you can grill by yourself or order meal in restaurant. Special banquet menu is available and freshly smoked fishes ordering at least 3 days in advance.
Latvian traditional restaurant "Taverna" at the ancient Amber Road is the longest building in the Old Town - Jacob's Barracks, Tower Street 4 - 2C, opposite the cannon.
"Tavern" offers two different rooms: 100% 100% Latvian Cuisine Latvian Beer 100% Latvian Music This building almost at all times mājojuši soldiers and so do not be surprised if you suddenly hear their steps, arms Skindu, whispers of love ... If you do not believe stay with us until midnight!
Fish 100% 100% 100% OF GAME Live Music Welcome to enjoy the special atmosphere of our best chefs and joinery-all recipes are exclusively designed specifically for our fish restaurant and you!
How to find:Bruņinieku street 33, Riga, LV-1001 The restaurant is located between Kr. Barona street and Terbatas street
About the restaurant
It’s almost impossible to describe all that oriental beauty which is combined in all four rooms of the restaurant Uzbekistana. At the birth of this restaurant our primary goal was to create a place, which would attract the Latvian intelligence, gourmets and families alike, so that the patrons would realize that this place is accessible for anyone! This is the place, which is defined by the rich, but not elaborate inferior, the place, where patron’s right from the start would feel its special homelike atmosphere and special aura. The place, where one can enjoy meals that are already known and try those that unknown to him, but are excellent alike. It is the restaurant, where food is cooked from natural products and is served in accordance with the ancient traditions, but the fresh bread is baked in a special tandir oven, which was delivered from Uzbekistan. In other words, everything in the restaurant should be made in a clearly defined shape, not only natural and beautiful, but also appetizing. This place should speak to one’s very soul, so as it responds to it.
A combination of the vivid colors and natural materials – is the simplest way of describing the interior design of the restaurant Uzbekistana. All interior decoration items are brought from Asia, like woven carpets, and the antique statuettes and tableware bearing the original Uzbek symbolic, not to mention the interior design items created by modern artists. Even the musical instruments, a lot of which are ornamenting the interior design, are made from the age-old grapevine stock, whereas their strings are made of lamb entrails. All musical instruments are in a working order, so the guests, if are up to playing may try them out, to a delight of all other patrons. In its turn, the tired travelers will be delighted to find a special chill-out place, where you can sit down on soft pillows made by Uzbek craftsmen, drinking tea and enjoying the magic of the East.
The Restaurant chef
The restaurant Uzbekistana is proud to present its chef cook Tadjibaev Akhral, who during his 35 years of career in the catering industry was employed in very famous restaurants, among those is the legendary restaurant Bahor in Tashkent, and the well-known Moscow restaurant “White Sun of the Desert”. The restaurant chef is proud that he personally has selected all his staff in Tashkent, where from they arrived here, as well as that finally in Riga will have an opportunity of trying the authentic Uzbek pilaf, served in a kazan cooking pot.
The Restaurant’s Secret
If you asked me what the shaslik tastes like, I don’t think that in Latvia there is a person who won’t know. But are there many people, who know what is the right way of serving the shashlik? In the restaurant the shashlik is served over hot coals in a special grill, thus keeping a meal warm throughout a meal. This large grill is tailor-made and is placed in a corner of the restaurant, and everyone can watch how food is being cooked. An Uzbek national tandir oven, which was made according to the ancient technology, has been delivered from Uzbekistan. In tandir the airy flat cakes lepyoshkas are baked. Noodles are also handmade. All food is prepared from natural ingredients. In their turn, all herbs are brought from Uzbekistan.
A list of all restaurant special features is endless. One can mention the canary bird, who is singing especially sweet, when Uzbek delicacies are brought in, whereas the special atmosphere of the restaurant would surely have deserved appraisal from the renowned poet Omar Hajam. But better still is to come in person and enjoy the hospital atmosphere of the restaurant– 33 Bruninieku Street, Riga
Situated in the ‘’Spice’’ shopping centre, LIDO Spice has the widest choice of dishes, as well as a pastry shop and cafeteria. The bistro has an open kitchen so you can see how food is prepared. It also features the characteristic LIDO interior and furniture design. In addition to tasty meals, extensive entertainment opportunities and theme events are offered in the children’s amusement town.